A healthy breakfast cobbler made with sweet potatoes, cottage cheese, oats, and warm spices. Lightly sweet and protein-rich.

Scale

2 cups mashed sweet potatoes

1 cup cottage cheese

1/2 cup rolled oats

1/2 tsp ground cinnamon

1/2 tsp vanilla extract

1/4 tsp salt

1 tbsp maple syrup (optional)

1/4 cup chopped walnuts

1 large egg (optional)

2 tbsp milk or almond milk (optional)

Cook Mode Prevent your screen from going dark

1. Preheat oven to 350°F and grease baking dish.

2. Blend sweet potatoes, cottage cheese, vanilla, cinnamon, salt, maple syrup, and egg.

3. Stir in oats and walnuts.

4. Add milk if mixture is thick.

5. Pour into baking dish.

6. Bake 30–35 minutes.

7. Cool slightly before serving.

Great for meal prep.

Optional egg adds structure.

Naturally sweet without added sugar.