Moist and nostalgic Old-Fashioned Coca-Cola Cake with warm chocolate frosting.

Scale

1 cup Coca-Cola

1 cup sugar

1/2 cup butter

1/2 cup buttermilk

1 teaspoon vanilla

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon salt

1 egg

3 tablespoons cocoa powder

For frosting:

1/2 cup butter

3 tablespoons cocoa powder

6 tablespoons Coca-Cola

3 1/2 cups powdered sugar

1 teaspoon vanilla

1/2 cup pecans optional

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1. Preheat oven to 350°F.

2. Heat Coca-Cola, butter, and cocoa.

3. Mix dry ingredients.

4. Combine warm mixture with dry ingredients.

5. Add buttermilk, egg, and vanilla.

6. Bake 30–35 minutes.

7. Prepare frosting and pour over warm cake.

Frost while cake is warm.

Do not overbake.

Store covered.