Old Fashioned Amish Peanut Butter Dream Pie is one of those recipes that proves simple ingredients can create unforgettable desserts. Creamy peanut butter filling, a buttery graham cracker crust, and a light, fluffy texture that practically melts on your tongue — this pie is pure nostalgia in every slice.
This recipe has been passed around kitchens for generations, especially in Amish and rural American communities where desserts were made to comfort, share, and satisfy without fuss. It’s no-bake, easy to prepare, and always earns a place of honor on the dessert table.
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Overview of Recipe Content
What Is Amish Peanut Butter Dream Pie?
This is a chilled, no-bake peanut butter cream pie made with a graham cracker crust and a whipped, mousse-like filling. It’s rich but light, sweet but balanced, and incredibly easy to prepare.
Why You’ll Love This Recipe
- No-bake and stress-free
- Creamy, fluffy peanut butter filling
- Simple pantry ingredients
- Perfect for make-ahead desserts
- Great for holidays and gatherings
- Kid-approved and crowd-loved
What Does It Taste Like?
Smooth, creamy peanut butter with just the right sweetness, supported by a buttery graham cracker crust. Light, dreamy, and comforting — hence the name.
Practical & Seasonal Notes
- Best served chilled
- Ideal summer dessert
- Travels well for gatherings
Ingredients
For the Crust
- 1½ cups graham cracker crumbs
- ⅓ cup granulated sugar
- 6 tablespoons unsalted butter, melted
For the Peanut Butter Filling
- 1 cup creamy peanut butter
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1½ cups heavy whipping cream, cold
For Garnish (Optional)
- Chocolate shavings
- Peanut butter drizzle
- Crushed peanuts
Tools Needed
- Mixing bowls
- Hand or stand mixer
- 9-inch pie dish
- Spatula
Substitutions & Additions
- Use chocolate cookie crust
- Add mini chocolate chips
- Swirl in melted chocolate
- Use crunchy peanut butter for texture
How to Make Old Fashioned Amish Peanut Butter Dream Pie
Step 1: Prepare the Crust
In a bowl, mix graham cracker crumbs, sugar, and melted butter until evenly moistened. Press firmly into a 9-inch pie dish. Chill while preparing filling.
Step 2: Mix the Peanut Butter Base
In a large bowl, beat peanut butter, powdered sugar, and vanilla until smooth and creamy.
Step 3: Whip the Cream
In a separate bowl, whip cold heavy cream until stiff peaks form.
Step 4: Fold & Fill
Gently fold whipped cream into the peanut butter mixture until light and fluffy.
Step 5: Assemble & Chill
Spread filling into prepared crust. Smooth the top and refrigerate for at least 4 hours, or overnight for best texture.
Step 6: Garnish & Serve
Top with chocolate shavings or peanut butter drizzle before serving.
What to Serve with Peanut Butter Dream Pie
- Hot coffee or espresso
- Cold milk
- Fresh berries
- Pair with:
- Healthy Peanut Butter Balls → https://poulef.com/healthy-peanut-butter-balls/
Pinterest inspiration: https://www.pinterest.com/poulefrecipe/
Tips for Making It Perfect
- Use full-fat peanut butter for best texture
- Whip cream cold for stability
- Chill thoroughly before slicing
- Use a warm knife for clean cuts
Storage Instructions
- Store covered in refrigerator up to 4 days
- Freeze slices up to 1 month
- Thaw overnight in fridge
Frequently Asked Questions
Is this pie very sweet?
No — it’s rich but balanced.
Can I use store-bought crust?
Yes, for convenience.
Does it freeze well?
Beautifully — texture holds up great.
Can I make it ahead?
Absolutely — best made the day before.
Conclusion
Old Fashioned Amish Peanut Butter Dream Pie is the kind of dessert that feels like a hug. Creamy, comforting, and endlessly nostalgic, it’s perfect for holidays, family dinners, or anytime you want something truly special with minimal effort.
If you loved this recipe, don’t miss my Healthy Peanut Butter Balls or Protein Cookie Dough next for more peanut butter goodness.
Interactive Elements
Leave a review below
Share your pie on Pinterest or tag me — I love seeing these classic desserts come to life
Nutritional Information (Per Slice – Approximate)
| Nutrient | Amount |
|---|---|
| Calories | 360 |
| Fat | 26g |
| Carbs | 28g |
| Sugar | 18g |
| Protein | 8g |
| Fiber | 2g |
| Sodium | 210mg |
Old Fashioned Amish Peanut Butter Dream Pie: 7 Comforting Reasons This Creamy Classic Never Goes Out of Style
Total Time: 4 hours 20 minutes
Yield: 8 slices 1x
Diet: Vegetarian
Description
This Old Fashioned Amish Peanut Butter Dream Pie is creamy, fluffy, and full of nostalgic peanut butter flavor. A no-bake classic perfect for gatherings and holidays.
Ingredients
Scale
Crust:
1½ cups graham cracker crumbs
⅓ cup granulated sugar
6 tbsp unsalted butter, melted
Filling:
1 cup creamy peanut butter
1 cup powdered sugar
1 tsp vanilla extract
1½ cups heavy whipping cream
Garnish:
Chocolate shavings (optional)
Instructions
1. Mix crust ingredients and press into pie dish.
2. Beat peanut butter, powdered sugar, and vanilla until smooth.
3. Whip cream to stiff peaks.
4. Fold whipped cream into peanut butter mixture.
5. Spread filling into crust.
6. Chill at least 4 hours before serving.
7. Garnish with chocolate shavings.
Notes
Chill overnight for best texture.
Use full-fat peanut butter for creaminess.
Freezes well for make-ahead desserts.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 360
- Sugar: 18g
- Sodium: 210mg
- Fat: 26g
- Saturated Fat: 9g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 45mg
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Gianna Poulef
I’m Gianna Poulef from Poulef Recipes. I love sharing perfected dishes from my kitchen. I’m sure they’ll earn a spot in your heart. Let’s savor this journey together!.
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