Soft mini apple cinnamon yogurt cake bites made with tender apples, warm spices, and a moist crumb. Perfect for snacks, brunch, or dessert.

Scale

2 large eggs

½ cup granulated sugar

1 cup plain yogurt

¼ cup vegetable oil

1 teaspoon vanilla extract

2 medium apples, peeled and finely chopped

1 teaspoon ground cinnamon

1½ cups all-purpose flour

1 teaspoon baking powder

Pinch of salt

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1. Preheat oven to 350°F (175°C) and prepare a mini muffin pan.

2. Whisk eggs and sugar until pale.

3. Add yogurt, oil, and vanilla and mix well.

4. Stir in chopped apples and cinnamon.

5. Fold in flour, baking powder, and salt.

6. Fill muffin pan ¾ full.

7. Bake 18–22 minutes until set.

8. Cool before serving.

Chop apples finely for even baking.

Do not overmix the batter.

Great dusted with powdered sugar.