Healthy cinnamon roll banana bread bars that are soft, moist, and topped with peanut butter glaze.

Scale

2 ripe bananas

1/2 cup Greek yogurt

1/4 cup peanut butter

1/4 cup honey

1 tsp cinnamon

1 cup oat flour

2 tbsp powdered peanut butter

1 tsp baking powder

Pinch salt

Cook Mode Prevent your screen from going dark

1. Preheat oven to 180°C

2. Mash bananas

3. Mix with yogurt, peanut butter, and honey

4. Add dry ingredients

5. Pour into pan

6. Bake 20–25 minutes

7. Make glaze

8. Drizzle and cool

Use ripe bananas

Do not overbake

Store in fridge

Can freeze