Description
High-protein banana cheesecake brownies with chocolate chips and creamy layers.
Ingredients
Brownie Base:
2 bananas
1/2 cup Greek yogurt
1/4 cup honey
2 eggs
1 tsp vanilla
1 cup oat flour
2 tbsp cocoa powder
1/2 tsp baking powder
pinch salt
1/3 cup chocolate chips
Cheesecake Layer:
3/4 cup Greek yogurt
4 oz cream cheese
2 tbsp honey
1 egg
1/2 tsp vanilla
Instructions
1. Preheat oven
2. Mix wet ingredients
3. Add dry ingredients
4. Fold in chocolate chips
5. Prepare cheesecake layer
6. Layer batters
7. Swirl
8. Bake 25-30 minutes
9. Cool and slice
Notes
Use ripe bananas
Do not overbake
Chill before slicing
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 190
- Sugar: 11g
- Sodium: 140mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 45mg