Flourless chocolate cake made with almond flour and yogurt. Rich, moist, and incredibly indulgent.

Scale

1 1/2 cups almond flour

1/2 cup cocoa powder

1/2 cup yogurt

3 eggs

1/2 cup maple syrup

1/3 cup butter

1 tsp vanilla

1 tsp baking powder

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1. Mix wet ingredients.

2. Add dry ingredients.

3. Pour into pan.

4. Bake 30–35 minutes.

5. Prepare glaze and pour over cake.

Use high-quality cocoa.

Do not overbake.

Cool before glazing.