Fudgy brownies with a shiny crinkle top made using brown butter and espresso for deep chocolate flavor.

Scale

1/2 cup butter

1 cup sugar

1/2 cup brown sugar

2 eggs + 1 yolk

3/4 cup flour

1/2 cup cocoa powder

1 tsp espresso

dark chocolate

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1. Brown butter.

2. Whisk with sugar.

3. Add eggs.

4. Mix dry ingredients.

5. Bake 20–25 minutes.

Use hot butter.

Do not overbake.

Cool before slicing.