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Cream Cheese Skillet Brookie

7 Decadent Cream Cheese Skillet Brookie Secrets for the Ultimate Gooey Dessert


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  • Author: Gianna Poulef
  • Total Time: 55 mins
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

A decadent Cream Cheese Skillet Brookie with fudgy brownie and chewy cookie layers baked together in one irresistible dessert.


Ingredients

Scale

1 cup cream cheese

1/2 cup brown sugar

1/2 cup granulated sugar

2 eggs

1 teaspoon vanilla extract

1/3 cup cocoa powder

1/2 cup melted butter

1/2 cup flour

1/4 teaspoon salt

1/2 cup chocolate chips

1/2 cup butter

1/2 cup brown sugar

1/4 cup sugar

1 egg

1 teaspoon vanilla

1 1/4 cups flour

1/2 teaspoon baking soda

1/4 teaspoon salt

3/4 cup chocolate chips


Instructions

1. Preheat oven to 350°F.

2. Beat cream cheese and sugars until smooth.

3. Add eggs and vanilla.

4. Mix in cocoa, melted butter, flour, and salt.

5. Fold in chocolate chips and spread in skillet.

6. Cream butter and sugars for cookie layer.

7. Add egg and vanilla.

8. Mix in dry ingredients and fold in chips.

9. Spread cookie dough over brownie layer.

10. Bake 30–35 minutes and cool slightly before serving.

Notes

Do not overbake for gooey center.

Serve warm with ice cream.

Let rest before slicing.

  • Prep Time: 20 mins
  • Cook Time: 35 mins
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 420 kcal
  • Sugar: 32g
  • Sodium: 260mg
  • Fat: 23g
  • Saturated Fat: 13g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 48g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 85mg