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Cottage Cheese Apple Cinnamon Breakfast Bars


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  • Author: Gianna Poulef
  • Total Time: 50 Minutes
  • Yield: 12 Bars 1x
  • Diet: Vegetarian

Description

Soft, protein-packed breakfast bars made with cottage cheese, oats, apples, honey, and warm cinnamon. Perfect for meal prep, healthy breakfasts, or snacks.


Ingredients

Scale

2 cups cottage cheese

1 cup rolled oats

1 cup diced apples

1/2 cup honey

2 large eggs

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 teaspoon baking powder

1/4 teaspoon salt

Optional:

1/4 cup chopped walnuts

1/4 cup raisins


Instructions

1. Preheat oven to 350°F and line an 8×8-inch baking pan.

2. Whisk together cottage cheese, honey, eggs, and vanilla.

3. Stir in oats, cinnamon, baking powder, and salt.

4. Fold in diced apples and optional mix-ins.

5. Spread evenly into the prepared pan.

6. Bake for 30–35 minutes until set and lightly golden.

7. Cool completely before slicing into bars.

8. Serve with a drizzle of honey if desired.

Notes

Use crisp apples like Honeycrisp or Gala.

Store refrigerated for up to 5 days.

Freeze individually wrapped bars for up to 3 months.

  • Prep Time: 15 Minutes
  • Cook Time: 35 Minutes
  • Category: Breakfast
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 Bar
  • Calories: 165
  • Sugar: 14g
  • Sodium: 180mg
  • Fat: 4g
  • Saturated Fat: 2g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 22g
  • Fiber: 2g
  • Protein: 9g
  • Cholesterol: 38mg