Soft and chewy oatmeal bites packed with apples, cinnamon, and wholesome oats for a healthy snack that tastes like apple pie.

Scale

2 medium apples, peeled and finely diced

2 cups old-fashioned oats

1 large egg

1/4 cup maple syrup or honey

1 teaspoon vanilla extract

1 teaspoon cinnamon

1/4 teaspoon nutmeg

1/2 teaspoon baking powder

Pinch of salt

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1. Preheat oven to 350°F.

2. Line a baking sheet with parchment paper.

3. Whisk egg, maple syrup, and vanilla.

4. Add oats, cinnamon, nutmeg, baking powder, and salt.

5. Fold in diced apples.

6. Scoop mixture onto baking sheet.

7. Flatten slightly.

8. Bake for 15 minutes.

9. Cool for 5 minutes before serving.

Use crisp apples for best texture.

Store refrigerated for up to 5 days.

Freeze for longer storage.