Description
These old-fashioned Butterscotch Coconut Magic Squares are gooey, crunchy, and filled with nostalgic flavor. Perfect for holidays or everyday indulgence!
Ingredients
Scale
½ cup unsalted butter, melted
1½ cups graham cracker crumbs
1½ cups sweetened shredded coconut
1½ cups butterscotch chips
1 (14 oz) can sweetened condensed milk
Pinch of salt
½ cup chopped pecans (optional)
Instructions
1. Preheat oven to 350°F and line a 9×9 pan with parchment.
2. Combine butter and graham crumbs; press into pan.
3. Layer coconut and butterscotch chips.
4. Pour condensed milk evenly on top.
5. Add remaining coconut and bake 25–30 minutes.
6. Cool completely before cutting.
Notes
For a soft, gooey center, don’t overbake. These bars continue to set as they cool!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 260
- Sugar: 24g
- Sodium: 80mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 25mg