Creamy banana chocolate cottage cheese bars made with oats and naturally sweetened with honey. High-protein and perfect for breakfast or snacks.

Scale

2 cups cottage cheese

1 ripe banana, mashed

1/2 cup rolled oats

1/2 cup dark chocolate chips

1/4 cup honey

1 tsp vanilla extract

1/2 tsp baking powder

1/4 tsp salt

1 large egg (optional)

2 tbsp milk or almond milk (optional)

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1. Preheat oven to 350°F and line baking dish.

2. Blend cottage cheese, banana, honey, vanilla, salt, and baking powder until smooth.

3. Stir in oats and chocolate chips.

4. Spread mixture into baking dish.

5. Bake 30–35 minutes until set.

6. Cool completely before slicing.

Chill before slicing for clean bars.

Use ripe bananas for sweetness.

Blend cottage cheese for best texture.