Description
Creamy peanut butter fudge made with just 4 ingredients and no baking required.
Ingredients
Scale
1 cup peanut butter
1/2 cup butter
1 tsp vanilla
2 cups powdered sugar
Instructions
1. Melt butter and peanut butter together.
2. Stir in vanilla extract.
3. Mix in powdered sugar until smooth.
4. Spread into lined pan.
5. Chill until firm and slice.
Notes
Do not overheat mixture.
Use smooth peanut butter.
Chill completely before cutting.
Store in fridge.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 piece
- Calories: 180
- Sugar: 16g
- Sodium: 90mg
- Fat: 11g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg