Description
These 4 ingredient no bake brownies are rich, fudgy, and dangerously addictive. Made with simple pantry ingredients, they deliver a deep chocolate flavor with a melt-in-your-mouth texture—no oven required.
Ingredients
1 cup chocolate cookie crumbs
1/2 cup nut butter (peanut butter or almond butter)
1/3 cup maple syrup (or honey)
1/2 cup melted dark chocolate
Instructions
1.
2. In a bowl, mix chocolate cookie crumbs and nut butter until well combined.
3. Add maple syrup and stir until the mixture becomes thick and glossy.
4. Pour in melted dark chocolate and mix until fully incorporated.
5. Press the mixture firmly into a lined baking pan.
6. Smooth the top evenly with a spatula.
7. Refrigerate for 2–3 hours or until completely set.
8. Slice into squares and serve chilled.
9.
Notes
For best texture, serve directly from the fridge.
Use high-quality dark chocolate for richer flavor.
You can add chopped nuts or sea salt on top for extra crunch.
Store in an airtight container in the refrigerator for up to 5 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert / No-Bake
- Method: No-Bake / Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 180
- Sugar: 12g
- Sodium: 60mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg