Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
3-Ingredient No-Bake Chocolate Mousse Cake

3-Ingredient No-Bake Chocolate Mousse Cake – Insanely Creamy & Effortlessly Indulgent (5 Easy Steps!)


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Gianna Poulef
  • Total Time: 4 hours 10 minutes
  • Yield: 8 slices 1x
  • Diet: Vegetarian

Description

A creamy no-bake chocolate mousse cake made with just 3 ingredients.


Ingredients

Scale

200g dark chocolate

1 cup heavy cream

2 eggs


Instructions

1. Melt chocolate and let cool slightly.

2. Whip cream until soft peaks.

3. Whisk egg yolks into chocolate.

4. Beat egg whites until fluffy.

5. Fold everything together gently.

6. Pour into mold and chill for 4 hours.

Notes

Use high-quality chocolate.

Fold gently to keep texture airy.

Chill completely before serving.

Use pasteurized eggs if needed.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: French-inspired

Nutrition

  • Serving Size: 1 slice
  • Calories: 290
  • Sugar: 12g
  • Sodium: 40mg
  • Fat: 22g
  • Saturated Fat: 13g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 110mg