These 3-Ingredient Flourless Peanut Butter Swirl Cookies are soft, chewy, rich, and unbelievably easy to make.

Scale

1 cup creamy peanut butter

3/4 cup granulated sugar or sugar-free sweetener

1 large egg

2 tablespoons cocoa powder

2 tablespoons chocolate chips

2 tablespoons melted peanut butter

Flaky sea salt

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1. Preheat oven to 350°F and line baking tray.

2. Mix peanut butter, sugar, egg, and cocoa powder until smooth.

3. Scoop dough onto tray and flatten slightly.

4. Swirl melted peanut butter onto tops.

5. Sprinkle with sea salt.

6. Bake for 10–12 minutes until edges are set.

7. Cool before serving.

Do not overbake for chewy texture.

Natural peanut butter works best.

Sea salt enhances chocolate flavor.

Cookies firm while cooling.