Description
These sugar-free air fryer brownie bites are ultra fudgy with crisp edges and deep chocolate flavor. A quick low-carb dessert ready in minutes.
Ingredients
1/2 cup almond flour
1/4 cup unsweetened cocoa powder
1/3 cup powdered monk fruit sweetener
1/4 teaspoon baking powder
Pinch of salt
1 large egg
2 tablespoons melted butter or coconut oil
1 teaspoon vanilla extract
2 tablespoons almond milk
Instructions
1.
2. Preheat air fryer to 350°F.
3. Mix dry ingredients together.
4. Add wet ingredients and stir until smooth.
5. Scoop batter into greased molds.
6. Air fry 6–8 minutes until set.
7. Cool briefly before serving.
8.
Notes
Do not overcook—centers should stay soft.
Use silicone molds for easy removal.
Let brownies rest before eating.
- Prep Time: PT5M
- Cook Time: PT8M
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 brownie bite
- Calories: 95
- Sugar: 0g
- Sodium: 65mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 35mg