Healthy Greek Yogurt Banana Chocolate Brownie Bites made with oat flour cocoa powder and naturally sweet bananas.

Scale

2 ripe bananas mashed

1/2 cup Greek yogurt

1/4 cup honey or maple syrup

2 eggs

1 teaspoon vanilla extract

3/4 cup oat flour

3 tablespoons cocoa powder

1/2 teaspoon baking powder

Pinch of salt

1/3 cup chocolate chips

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1. Preheat oven to 350°F and grease mini muffin pan

2. Mash bananas in bowl until smooth

3. Whisk in Greek yogurt honey eggs and vanilla

4. Add oat flour cocoa powder baking powder and salt

5. Mix until smooth

6. Fold in chocolate chips

7. Fill muffin pan cavities 3/4 full

8. Bake 12-15 minutes until tops crack

9. Cool before serving

Use very ripe bananas for sweetness

Do not overmix batter

Store in airtight container