Healthy 4-Ingredient Peanut Butter Bars made with almond flour and maple syrup. No refined sugar, no gluten, and no baking required.

Scale

1 cup natural peanut butter

1/3 cup maple syrup

1 1/3 cup almond flour

2 teaspoons vanilla extract

3/4 cup dark chocolate chips

1 tablespoon coconut oil

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1. Mix peanut butter, maple syrup, and vanilla.

2. Stir in almond flour until thick dough forms.

3. Press into lined 8×8 pan and chill 30 minutes.

4. Melt chocolate with coconut oil.

5. Spread over base and chill 1 hour.

6. Slice and serve.

Use natural peanut butter for best texture.

Warm knife for clean slices.

Store refrigerated.

Add flaky sea salt on top for extra flavor.