6 Bright, Cloud-Like & Guilt-Free Orange Cottage Cheese Cloud Cake (Protein-Rich!)

Thank you for being here, sweet friend I’m genuinely excited to share this one with you because this Orange Cottage Cheese Cloud Cake feels like a little ray of sunshine baked into dessert form. It’s light as air, softly citrusy, naturally sweetened, and packed with protein thanks to cottage cheese and eggs.

This is one of those recipes I make when I want something special but not heavy—perfect for breakfast with coffee, a mid-afternoon snack, or a guilt-free dessert that doesn’t weigh you down. My nonna always said, “If dessert feels like a hug instead of a nap, you’ve done it right.” This cake does exactly that.

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Overview of Orange Cottage Cheese Cloud Cake

This cake is inspired by classic European cloud cakes and Japanese-style soufflé bakes, but with a wholesome twist. Cottage cheese adds protein and moisture, while whipped egg whites give it that signature airy texture.

Why You’ll Love It

• Naturally sweetened
• High in protein
• Light, fluffy, and airy
• Gluten-free
• Perfect for breakfast or dessert

What It Tastes Like

Soft, cloud-like, gently sweet, and bright with fresh orange zest—think cheesecake meets soufflé, with a citrusy kiss.

Full Ingredient List (Complete & Detailed)

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Orange Cottage Cheese Cloud Cake (Serves 6)

• 1 cup cottage cheese (225 g)
  (full-fat or low-fat; blended smooth)
• 3 large eggs, separated
• 3 tablespoons honey or maple syrup (≈ 45 ml / 40 g)
• 1 teaspoon vanilla extract (5 ml)
• Zest of 1 orange
• 2 tablespoons fresh orange juice (30 ml)
• ¼ teaspoon salt
• Optional: powdered sugar or Greek yogurt for serving

Tools You’ll Need

• Mixing bowls
• Hand mixer or stand mixer
• Blender or food processor
• Rubber spatula
• 7–8 inch round cake pan
• Parchment paper

Substitutions & Add-Ins

• Swap orange for lemon zest & juice
• Use maple syrup for vegan-friendly sweetness
• Add a pinch of cinnamon or cardamom
• Top with fresh berries

How to Make Orange Cottage Cheese Cloud Cake

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1. Preheat & Prep

Preheat oven to 325°F (165°C). Line the bottom of a cake pan with parchment and lightly grease sides.

2. Blend the Base

Blend cottage cheese until completely smooth. Add egg yolks, honey, vanilla, orange zest, and orange juice. Blend again until silky.

3. Whip Egg Whites

In a clean bowl, beat egg whites with salt until stiff, glossy peaks form.

4. Fold Gently

Fold egg whites into cottage cheese mixture in three additions, using a gentle motion to keep the batter airy.

5. Bake

Pour batter into pan and smooth the top. Bake 30–35 minutes until just set and lightly golden.

6. Cool

Turn oven off, crack door, and let cake cool inside for 10 minutes to prevent collapse.

What to Serve with Cloud Cake

• Fresh berries
• Greek yogurt or skyr
• Drizzle of honey
• Hot coffee or citrus tea

Tips for Perfect Cloud Texture

• Blend cottage cheese completely smooth
• Use room-temperature eggs
• Don’t overmix when folding
• Bake low and slow

Storage Instructions

• Refrigerator: Up to 4 days
• Freezer: Not recommended (texture changes)
• Room temp: 2–3 hours max

General Information

Cloud cakes originated as light, flourless desserts designed to feel indulgent without heaviness. This modern protein-rich version fits beautifully into balanced, everyday eating.

Frequently Asked Questions

Is this cake gluten-free?
Yes—no flour needed.

Does it taste like cottage cheese?
Not at all! It bakes into a smooth, creamy crumb.

Can I make it dairy-free?
Use dairy-free cottage cheese alternatives.

Is it sweet enough?
Lightly sweet—perfect for breakfast or snack.

Conclusion

This Orange Cottage Cheese Cloud Cake is gentle, nourishing, and quietly magical. It’s the kind of recipe you keep for yourself… then end up sharing with everyone you love. Light, fluffy, protein-rich, and bright with citrus—it’s sunshine on a plate.

You may also love:

• Cottage Cheese Banana Bread with Blueberries → https://poulef.com/cottage-cheese-banana-bread/
• Creamy Custard Cheesecake (Keto-Friendly) → https://poulef.com/creamy-custard-cheesecake-keto/
• Protein Cookie Dough → https://poulef.com/protein-cookie-dough/
• Healthy Carrot Cake Baked Oatmeal → https://poulef.com/healthy-carrot-cake-baked-oatmeal/
• Flourless Dark Chocolate Muffins → https://poulef.com/flourless-dark-chocolate-muffins/

Interactive Corner

Did you bake this cloud cake?
Leave a review or share a photo on Pinterest https://www.pinterest.com/poulefrecipe/
Your bright bakes always make my day

Nutritional Information (Approx. Per Serving)

Calories	Protein	Fat	Carbs
140 kcal	9g	6g	12g

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